Peach Upside-Down Cake

Peach Upside-Down Cake

Ingredients 1/2 c. packed light brown sugar1/4 c. butter, melted1 box yellow cake mix1/3 c. vegetable oil1/2 c. buttermilk1/2 c. water3 large eggs4 slices sliced peaches Instructions Preheat the oven to 350° and grease a bundt pan (generously) with cooking spray. In a...
Peach Crisp

Peach Crisp

Ingredients 1/2 cup all-purpose flour1/4 cup brown sugar1/4 cup white sugar1 tsp cinnamon ground1/8 tsp kosher salt4 tbsp butter chilled and cut into small pieces (I use unsalted butter) Filling7 peaches skinned, pitted, and cut into 1/2″ slices1/4 cup apple...
Peach Pie

Peach Pie

Ingredients 6 cups sliced fresh peaches peeled (about 6-8 medium-size ripe peaches) ½ cup sugar ¼ cup brown sugar 2 tbsp cornstarch ¼ tsp ground nutmeg tsp cinnamon pinch salt 2 tsp fresh lemon juice 1 tbsp unsalted butter   Instructions Preheat the oven to 425...
Peach Syrup

Peach Syrup

Ingredients 4 cups fruit puree (wash and pit apricots, for peaches, peel, slice and pit) 3 tbsp. lemon juice 1 cup water 2 cups sugar more or less to taste Instructions In a pan mix together until blended, puree, water and lemon juice, stir in sugar. Bring mixture to...
Crusty Peach Cobbler Recipe

Crusty Peach Cobbler Recipe

Recipe shared by Linda Marrone, former Carson Farmers Market Manager Ingredients Filling 4 cups peeled and sliced fresh peaches1/2 cup of sugar1 Tbsp. lemon juice1 Tbsp. corn starch1/4 tsp. cinnamon Topping Mix the filling ingredients in a heavy pan and bring to just...