Farmers Market Salad w/Orange Balsamic Dressing

Farmers Market Salad Mixed lettuce (Pleasant Valley Farm, Holley Family Farm, First Fruits Sustainable) Onions (Rodriguez Bros. Ranch) Cucumbers (First Fruits Sustainable) Tomatoes (Minton Farms) Mushrooms (Evergreen Mushrooms) Green beans (Chucks Farm) Corn(Minton...
Power Greens Salad

Power Greens Salad

Ingredients Salad 3-4 cups kale 2 green onions, chopped 1 can black beans 1/2 cup corn 1 tomato, chopped 1 red pepper, chopped 1 avocado 1/2 cup cilantro 1-2 shredded chicken 1 cup cooked quinoa   Avocado dressing: 1/2 large avocado, pitted 1 tiny jalapeno 1/2 cup...
Eggroll Bowls

Eggroll Bowls

This is a throw-together recipe that market manager Breana Coons says is not “really” a recipe. She alters it to fit whatever vegetables she has on hand.  Simple and full of flavor. The ginger adds flavor that packs a punch. An easy go-to weeknight meal....
Banoffee Cream Pudding

Banoffee Cream Pudding

February is the time we get to bake for others showing our appreciation for them. This February I challenge you to try something new. Maybe a new dessert or a new dinner or appetizer. Bring out your inner you. This is a fun recipe that I thought was...
Sweet & Fiery Dumpling Chili

Sweet & Fiery Dumpling Chili

This is a perfect recipe for cold and snowy wintry days. With a kick of spice and a touch of sweetness balance the chili. Serve with warm rolls or cornbread. Ingredients 2 sweet squash 4 cups chicken, beef or pork 1/2 cup coconut milk 2 cups stock (chicken, beef or...
Sweet Potato Apple-Cinnamon Pancakes

Sweet Potato Apple-Cinnamon Pancakes

Who doesn’t love sweet potatoes? Want to try something different for breakfast? What about making a sweet potato apple-cinnamon pancake? Sounds delicious right? Well to me it does and it sure is a great treat for breakfast. Did you know sweet potatoes are full...