by carsonfarmersmarket | Mar 2, 2023 | Fall, Winter
Ingredients 2 tablespoons olive oil, divided 1 pound boneless skinless chicken breasts, cut into 1-inch chunks Kosher salt and freshly ground black pepper 1 onion, diced 2 carrots, peeled and diced 2 celery ribs, diced 4 cloves garlic, minced 16 ounces cremini...
by carsonfarmersmarket | Jan 5, 2023 | Fall, Spring, Summer, Winter
Ingredients 2-4 lbs. boneless skinless chicken thighs2 cups fresh pineapple, finely chopped1 jalapeno, minced (remove ribs and seeds for less heat)1/2 red onion, minced3 cloves garlic, minced1 teaspoon chili powder1 teaspoon cumin1 teaspoon salt1 tablespoon sriracha1...
by Amanda Long | Sep 22, 2021 | Fall, Winter
Ingredients 2 tablespoons butter 1 small onion, diced 8 ounces mushrooms, sliced 2 cloves garlic, chopped 1 teaspoon thyme, chopped 1/4 cup dry white wine (or broth) 1/4 cup vegetable broth or chicken broth 1/2 cup cream 1/2 cup parmesan, grated salt and pepper to...
by carsonfarmersmarket | May 11, 2021 | Fall, Spring, Winter
Ingredients 8 Onions 8 cups diced potatoes 2 teaspoons olive oil ½ teaspoon fresh rosemary leaves 8 cups chopped mushrooms 2 garlic cloves 1 teaspoon salt 1 teaspoon poultry seasoning 2 tablespoons pine nuts Instructions Preheat oven to 350. Cut each end off all...
by carsonfarmersmarket | May 11, 2021 | Fall, Spring, Summer, Winter
Ingredients 2 cups Cauliflower 2 cups Broccoli 1/3 cup Cabbage 2 cups Brussels Sprouts 3 cups Kale 2 garlic cloves 1 teaspoon ground coriander Juice from 1 lemon Salt and pepper Olive Oil as needed Instructions Preheat oven to 400. Place all washed and diced veggies...
by carsonfarmersmarket | Jan 6, 2021 | Winter
Roasted Root Vegetable Soup Ingredients 4 1/2 cups vegetable broth, unsalted 5 cloves garlic 1 15 ounces can navy beans, unsalted 10 cups root vegetables: Celery root or celeriac, Turnip, Rutabaga, Carrot, Parsnip, Potato, Sweet potato, Butternut squash 1 tbsp...
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