Ingredients
1 bunch fresh beets – golden or red.
2 Tbsp. Avocado oil
salt & pepper
Instructions
Slice or dice the beets – however, you like them.
In a small bowl toss the beets with salt, pepper and oil.
Line a baking sheet with parchment paper.
Roast at 425 degrees F for 10-20 minutes, or until the beets are tender.
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